AV Thomas Produce Sweet Potato Recipes
Sweet Potato Bread
This sweet potato bread is made with cooked and mashed sweet potatoes, pecans, and spices for a Southern delight — one bite, and you want more!
Ingredients
Sweet Potato Bread
| 1 1/2 Cups white sugar |
| 1/2 Cup vegetable oil |
| 2 Large eggs |
| 1 3/4 Cups sifted all-purpose flour |
| 1 Teaspoon baking soda |
| 1/2 Teaspoon ground cinnamon |
| 1/2 Teaspoon ground nutmeg |
| 1/4 Teaspoon salt |
| 1/3 Cup water |
| 1 Cup cooked and mashed sweet potatoes |
| 1/2 Cup chopped pecans |
Sweet Potato Bread Directions
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Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.
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Combine sugar and oil in a large bowl; beat well. Add eggs and beat until well combined. Combine flour, baking soda, cinnamon, nutmeg, and salt in a separate bowl. Stir flour mixture into egg mixture alternately with water. Stir in sweet potatoes and chopped nuts. Pour batter into the prepared loaf pan.
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Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
Recipe notes
Recipe Credit: https://www.allrecipes.com/recipe/6666/sweet-potato-bread-i/